Penang:Deen Mutiara

Nasi Kandar Deen Mutiara: Butterworth’s Hidden Gem

Tucked away in Sungai Dua, Butterworth (just across the strait from Penang Island), Nasi Kandar Deen Mutiara is the kind of place that feels like a well-kept secret among local food lovers. With a laid-back atmosphere and counter stacked with dishes, it offers soulful Nasi Kandar—Malaysia’s beloved style of steamed rice smothered in flavorful curries and accompanied by a variety of sides.

What Makes It Stand Out

While many head for famous spots like Hameediyah or Line Clear, Deen Mutiara quietly earns its reputation with thick, rich gravy and affordable prices. According to one reviewer, a basic plate of rice with chicken and vegetables costs around RM 6.40, while the full experience—rice, chicken, vegetables, and squid—can come to just RM 7.70, compared to twice that elsewhere.

Despite not having long queues like tourist hotspots, those who try it consistently come back. One blogger shared:

“Actually I came many times for roti canai... the curry here is probably the best in Penang. Even though there was no queue, I dared to try the nasi kandar—and it turned out to be delicious... my wife who didn’t usually eat nasi kandar enjoyed it from the first bite.”

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What to Try

• Signature gravy: thick and packed with flavor—perfect for that “banjir” (wets the rice fully).

• Roti canai: flaky and crispy, served with deeply aromatic curry—considered among the best in Penang .

• Side dishes: options include ayam goreng (fried chicken), telur sotong (squid eggs), vegetables, boiled or salted eggs—all priced from RM 1–6, full menu detailed by YummyAdvisor 

• Set meals: sets A–F range from RM 9–19—easy choices if you’re unsure what to order.

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Ambience & Accessibility

Deen Mutiara’s main outlet at 32, Jalan Murni 1, Taman Desa Murni, Butterworth opens daily from 7 AM to 11 PM . A second branch in Bayan Baru follows similar hours, and a third has recently opened on Jalan Hutton in George Town. Fast, friendly service, a canteen-like setup, and the option for delivery make it especially convenient.

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Why Locals Love It

1. Great value – consistently low prices for hearty plates.

2. Flavor-packed curry – a thick, complex sauce that blankets every grain of rice.

3. Multiple outlets – more accessible now with locations on both mainland and Penang Island.

4. Positive reviews – average rating sits around 4.7/5, based on local directories.

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Final Thoughts

If you’re in Penang (or just across the strait) craving authentic, satisfying Nasi Kandar, Deen Mutiara should be high on your list. No glitzy facade, just honest food done well—thick curry, generous portions, and a sense of local pride in every spoonful. Drop by for a “banjir” plate, and you might just join the quiet but growing fan club of this underrated culinary find.

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